A "standard" dessert station feeds 80-100 people: $500

Station includes:

• 150 cocktail size truffles - assorted flavors
• 5 lbs of caramels, turtles, dipped Biscotti and shortbread, marshmallow bites
• 2 lbs of decorative chocolates, such as foiled hearts, foiled chocolates to fit into your color theme, love bird mold, swan mold or other themed mold to fit in with your special event.  

 Additions can be made to cover more attendees or supplement with chocolate dipped strawberries, petit fours, dipped apricots or specialty chocolates.